1 Bakery Confectionary Machinery Industrial Chain Analysis
The upstream industry of the industry is the material supplier, including stainless steel, profiles, various electrical components and other raw materials manufacturers and traders. The midstream industry is a manufacturer of bakery confectionary equipment with different product lines, involving a wide variety of related equipment, including processing equipment and packaging equipment. The downstream industry is classified according to application, including industrial application and commercial application, of which industrial application mainly refers to the industrial production of baking products; Commercial applications are mainly used in bakery stores (bakeries, coffee shops, restaurants and hotels, etc.), supermarkets and other places.
2 Key Raw Materials and Suppliers
Bakery Confectionary Machinery has a complex process and involves a large number of parts. The raw materials are divided into plates, electrical, refrigeration equipment, control systems and others. Plate materials are mainly stainless steel, carbon steel or other alloy types of profiles and plates, of which stainless steel accounts for an important proportion; electrical materials are mainly motors, frequency converters, electric heating tubes, wiring harnesses, etc., of which motors account for the largest proportion; refrigeration equipment includes compressors Machines, condensers, evaporators, etc.; the control system category includes control panels, PLC integrated templates, etc.; in addition, there are other components such as hardware and structural parts.
Key suppliers in global bakery confectionary machinery market include Bristol Metals, LLC, Thyssenkrupp Stainless, Acerinox/North American Stainless, NIDEC Group, Naigai Industries, Inc., Stark Motors, AKG group, Werther Intl.
Table Key Suppliers of Raw Materials
Raw Materials | Suppliers | Contact |
Plates | Bristol Metals, LLC |
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Electrical | NIDEC Group |
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Refrigeration Equipment | AKG group |
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Werther Intl |
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3 Bakery Confectionary Machinery Distributors
While analyzing the global bakery and confectionery machinery distribution market, we have identified a series of key distributors who play a vital role in bringing products to the market and meeting customer needs. These distributors include Naegele Inc. known for its wide range of operations and convenient location in Illinois, U.S.; Frain Industries, known for its strong global network and headquarters in Carol Stream, Illinois; Elite Restaurant Equipment, recognized for its notable presence in Newark, New Jersey presence and customer service; Erika Record LLC, respected for its professional services and distribution capabilities in West Caldwell, NJ; Bake Wave Ltd, prominent for its regional expertise and market penetration in Nairobi, Kenya; and ProBAKE Inc. support lead the way. These distributors not only form a vital link in the bakery and confectionery machinery supply chain, but also offer unparalleled convenience and efficiency to customers worldwide through their expertise and extensive market coverage. Their involvement is vital to ensure product availability, improve market competitiveness and meet changing consumer needs.
Table Bakery Confectionary Machinery Distributors
Distributors | Contact Information |
Naegele Inc. |
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Frain Industries |
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Elite Restaurant Equipment |
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Erika Record LLC |
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Bake Wave Ltd |
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ProBAKE Inc. |
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Empire Bakery Equipment |
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4 Bakery Confectionary Machinery Customers
In the downstream market of the bakery and confectionery machinery industry, some of the major customers play a key role in driving demand and growth in the industry. These customers include Grupo Bimbo, one of the world’s largest bakery manufacturers, known for its extensive presence in Mexico and constant demand for high-quality bakery equipment; Finsbury Food Group, recognized for its leadership position in the United Kingdom and pursuit of advanced bakery technology; McKee Foods, notable for its significant southeastern U.S. in the Southeastern U.S. and its adoption of innovative solutions; Yamazaki Baking, honored for its deep heritage in Japan and commitment to bakery excellence; BreadTalk Group, leading the way in Singapore with its innovative retail model and demand for efficient production equipment; Flowers Foods, known for its large-scale U.S. production capacity and investment in automation technology; Hostess Brands, recognized for its long history in the U.S. Midwest and its adaptability to market trends; Aryzta, known for its global presence in Switzerland and demand for high-end bakery machinery; George Weston, noted for its diversified food business in Canada and continued investment in technological advances ; Hillshire Brands, highlighted for its market share in the U.S. and its reliance on efficient production lines; and Pepperidge Farm, honored for its iconic U.S. brand and commitment to combining tradition with modern technology. Not only do these customers represent major players in the global bakery and confectionery machinery market, but their needs and business decisions have a profound impact on the direction of the industry as a whole and on technological innovation.
Table Bakery Confectionary Machinery Customers
Downstream Buyers | Contact Information |
Grupo Bimbo |
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Finsbury Food Group |
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McKee Foods |
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Yamazaki Baking |
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BreadTalk Group |
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Flowers Foods |
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Hostess Brands |
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Aryzta |
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George Weston |
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Hillshire Brands |
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Pepperidge Farm |
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5 Market Trends
With the advancement of science and technology and the promotion of “Industry 4.0”, cutting-edge technologies such as positioning and welding robots and handling robots have begun to mature, and the baking equipment industry has ushered in an era of automation to reduce the involvement of production line operators. Higher degree of automation can effectively help commercial baking equipment manufacturers to stabilize product quality, improve production efficiency, reduce personnel costs, and reduce raw material loss. With the maturity and application of cutting-edge technologies such as the Internet of Things and cloud computing, the future bakery confectionary machinery will develop in a more intelligent direction. At present, leading enterprises in the industry have launched solutions in terms of product intelligence.
6 Growth Drivers
Table Growth Drivers
Description | |
Baked goods market drive | Because of its delicious, convenient, healthy and other advantages, baked goods are deeply loved by consumers in various countries. Whether it is in developed countries and regions such as Europe, America and Japan, or in developing countries and regions such as China, Mexico, Egypt, toast, bread, biscuits and other baked goods have become an indispensable part of people’s lives, which can be eaten as a staple food in daily dining, and can also be used as a tea break for people to enjoy when they have a rest. Baked goods are the staple food of daily catering in Europe and the United States and other countries. For example, in Europe, most French consumers eat bread almost every meal, and German consumers buy baked goods from supermarkets, stores, bakery stores in shopping malls and other channels. In the United States, people’s love for baked goods shows diversity, and they are willing to pay a high price for the pursuit of high quality. Therefore, the United States has a huge market related to baked goods. In Japan, people tend to consume cakes, pastries and other leisure foods, and Japan is also one of the earliest and most mature countries in the Asia-Pacific region in baking related equipment. Therefore, with the development of globalization and the improvement of people’s living standards, the market size of global baked goods is also increasing year by year. Benefiting from the growing size of the global baked goods market, the market size of this industry will continue to grow. |
Help the development of baking industry | As per capita consumption of bread and other baked goods increases, the baking industry is becoming more and more important, so the demand for new equipment and specialized systems for baking processing, such as RFID tags, is increasing significantly. Amid innovation, demographic changes, and changing customer needs, the outlook for the baking equipment industry appears optimistic, and the processing equipment industry will continue to maintain strong growth in the coming years. Population expansion in developing regions, coupled with increasing urbanization and rising living standards, underpinned the growth of the bakery processing equipment market, supported by a shift in diet towards higher value-added products. Growth in emerging markets, rising disposable incomes, and increased retail penetration are driving the demand for packaged and processed foods, resulting in increased equipment sales. Emerging markets are driving growth in most markets in the Asia-Pacific region, leading them to growth in the coming years. |
